The Search for the
Anti-aging Pill
In government laboratories and
elsewhere, scientists are seeking a drug able to prolong life and youthful vigor.
Studies of caloric restriction are showing the way
_________________________________________________
_________________________________________________
As researchers on aging noted recently, no treatment on
the market today has been proved to slow human aging- the build-up of molecular
and cellular damage that increases vulnerability to infirmity as we grow older.
But one intervention, consumption of a low-calorie* yet nutritionally balanced
diet, works incredibly well in a broad range of animals, increasing longevity
and prolonging good health. Those findings suggest that caloric restriction
could delay aging and increase longevity in humans, too.
Unfortunately, for maximum benefit, people would probably have to reduce their
caloric intake by roughly thirty per cent, equivalent to dropping from 2,500
calories a day to 1, 750. Few mortals could stick to chat harsh a regimen,
especially for years on end. But what if someone could create a pill that
mimicked the physiological effects of eating less without actually forcing
people to eat less? Could such a 'caloric-restriction mimetic', as we call it,
enable people to stay healthy longer, postponing age-related disorders (such as
diabetes, arteriosclerosis, heart disease and cancer) until very lace in life?
Scientists first posed this question in the mid-1990s, after researchers came
upon a chemical agent that in rodents seemed to reproduce many of caloric
restriction's benefits. No compound that would safely achieve the same feat in
people has been found yet, but the search has been informative and has fanned
hope that caloric-restriction (CR) mimetics can indeed be developed eventually.
The benefits of caloric restriction
The hunt for CR mimetics grew out of a desire to better
understand caloric restriction's many effects on the body. Scientists first recognized
the value of the practice more than 60 years ago, when they found that rats fed
a low-calorie diet lived longer on average than free-feeding rats and also had
a reduced incidence of conditions that become increasingly common in old age.
What is more, some of the treated animals survived longer than the
oldest-living animals in the control group, which means that the maximum
lifespan (the oldest attainable age), not merely the normal lifespan,
increased. Various interventions, such as infection-fighting drugs, can
increase a population's average survival time, but only approaches chat slow
the body's rate of aging will increase the maximum lifespan.
The rat findings have been replicated many times and extended to creatures ranging from yeast to fruit flies, worms, fish, spiders, mice and hamsters. Until fairly recently, the studies were limited short-lived creatures genetically distant from humans. But caloric-restriction projects underway in two species more closely related to humans- rhesus and squirrel monkeys- have scientists optimistic that CR mimetics could help people.
The rat findings have been replicated many times and extended to creatures ranging from yeast to fruit flies, worms, fish, spiders, mice and hamsters. Until fairly recently, the studies were limited short-lived creatures genetically distant from humans. But caloric-restriction projects underway in two species more closely related to humans- rhesus and squirrel monkeys- have scientists optimistic that CR mimetics could help people.
calorie: a measure of the
energy value of food.
The monkey projects demonstrate that, compared with
control animals that eat normally. caloric-restricted monkeys have lower body temperatures
and levels of the pancreatic hormone insulin, and they retain more youthful
levels of certain hormones that tend to fall with age.
The caloric-restricted animals also look better on
indicators of risk for age-related diseases. For example, they have lower blood
pressure and triglyceride levels(signifying a decreased likelihood of heart
disease),and they have more normal blood glucose levels( pointing to a reduced
risk for diabetes, which is marked by unusually high blood glucose levels).
Further, it has recently been shown that rhesus monkeys kept on
caloric-restricted diets for an extended time( nearly 15 years) have less
chronic disease. They and the other monkeys must be followed still longer,
however, to know whether low-calorie intake can increase both average and
maximum lifespans in monkeys. Unlike the multitude of elixirs being touted as
the latest anti-aging cure, CR mimetics would alter fundamental processes that
underlie aging. We aim to develop compounds that fool cells into activating
maintenance and repair.
How a prototype
caloric-restriction mimetic works
The best-studied candidate for a caloric-restriction
mimetic, 2DG (2-deoxy-D-glucose), works by interfering with the way cells
process glucose, it has proved toxic at some doses in animals and so cannot be
used in humans. But it has demonstrated that chemicals can replicate the
effects of caloric restriction; the trick is finding the right one.
Cells use the glucose from food to generate ATP (adenosine triphosphate), the molecule that powers many activities in the body. By limiting food intake, caloric restriction minimizes the amount of glucose entering cells and decreases ATP generation. When 2DG is administered to animals that eat normally, glucose reaches cells in abundance but the drug prevents most of it from being processed and thus reduces ATP synthesis. Researchers have proposed several explanations for why interruption of glucose processing and ATP production might retard aging. One possibility relates to the ATP-making machinery's emission of free radicals, which are thought to contribute to aging and t such age-related diseases as cancer by damaging cells. Reduced operation of the machinery should limit their production and thereby constrain the damage. Another hypothesis suggests that decreased processing of glucose could indicate to cells that food is scarce( even if it isn't) and induce them to shift into an anti-aging mode that emphasizes preservation of the organism over such 'luxuries' as growth and reproduction.
Cells use the glucose from food to generate ATP (adenosine triphosphate), the molecule that powers many activities in the body. By limiting food intake, caloric restriction minimizes the amount of glucose entering cells and decreases ATP generation. When 2DG is administered to animals that eat normally, glucose reaches cells in abundance but the drug prevents most of it from being processed and thus reduces ATP synthesis. Researchers have proposed several explanations for why interruption of glucose processing and ATP production might retard aging. One possibility relates to the ATP-making machinery's emission of free radicals, which are thought to contribute to aging and t such age-related diseases as cancer by damaging cells. Reduced operation of the machinery should limit their production and thereby constrain the damage. Another hypothesis suggests that decreased processing of glucose could indicate to cells that food is scarce( even if it isn't) and induce them to shift into an anti-aging mode that emphasizes preservation of the organism over such 'luxuries' as growth and reproduction.
Questions
28-32
Do the following statements agree with the claims of the writer in Reading Passage? In
boxes 28-32 on your answer sheet, write:
YES if the statement t agrees with the claims of the writer
NO if the statement contradicts the claims of the writer
NOT GIVEN if it is impossible to say what the writer thinks about this
28. Studies show drugs available today can delay the process of growing old.
29. There is scientific evidence that eating fewer calories may extend human life.
30. Not many people are likely to find a caloric-restricted diet attractive.
31. Diet-related diseases are common in older people.
32. In experiments, rats who ale what they wanted led shorter lives than rats on a lowcalorie diet.
Do the following statements agree with the claims of the writer in Reading Passage? In
boxes 28-32 on your answer sheet, write:
YES if the statement t agrees with the claims of the writer
NO if the statement contradicts the claims of the writer
NOT GIVEN if it is impossible to say what the writer thinks about this
28. Studies show drugs available today can delay the process of growing old.
29. There is scientific evidence that eating fewer calories may extend human life.
30. Not many people are likely to find a caloric-restricted diet attractive.
31. Diet-related diseases are common in older people.
32. In experiments, rats who ale what they wanted led shorter lives than rats on a lowcalorie diet.
Questions 33-37
Classify the following descriptions as relating to
A caloric-restricted monkeys
B control monkeys
C neither caloric-restricted monkeys nor control monkeys
Write (he correct letter, A, B or C, in boxes 33-37 on your answer sheet.
Classify the following descriptions as relating to
A caloric-restricted monkeys
B control monkeys
C neither caloric-restricted monkeys nor control monkeys
Write (he correct letter, A, B or C, in boxes 33-37 on your answer sheet.
33. Monkeys were less
likely to become diabetic.
34. Monkeys experienced more chronic disease.
35. Monkeys have been shown to experience a longer than average life span.
36. Monkeys enjoyed a reduced chance of heart disease.
37. Monkeys produced greater quantities of insulin.
34. Monkeys experienced more chronic disease.
35. Monkeys have been shown to experience a longer than average life span.
36. Monkeys enjoyed a reduced chance of heart disease.
37. Monkeys produced greater quantities of insulin.
Questions 38-40
Complete the flowchart below.
Choose NO MORE THAN TWO WORDS from the passage for each answer.
Write your answers in boxes 38-40 on your answer sheet.
How
a caloric-restriction mimetic works
Click the Line to Show/Hide Answers
- 28. NO
- 29. YES
- 30. YES
- 31. NO
- 32. NOT GIVEN
- 33. A
- 34. B
- 35. C
- 36. A
- 37. B
- 38. glucose
- 39. free radicals
- 40. preservation
0 comment:
Post a Comment